In a quaint corner of Madurai, there lives a 65-year-old grandfather named Rajasekar — a farmer, an engineer, and an ardent advocate of nutritious living.

Heritage Bowl's story began when his bubbly, yellow-loving, 4-year-old granddaughter opened his eyes to a new chapter. Rajasekar's journey commenced when he noticed his granddaughter's requirement for healthy snacks a feed to the child's energy. Driven by a desire to offer her healthier options, he embarked on a quest for nutritious, indigenous ingredients.

His exploration led him to discover a treasure trove of traditional rice varieties like bamboo rice, Karuppu Kavuni (Black Rice), Poongar, Mappillai Samba (Bridegroom Rice), and Kaattuyanam, alongside various millets abundant in the Madurai region.

The farmer and the engineer in him transformed the house's usual breakfast into healthy and nourishing porridges and health drinks. What began as a special breakfast for his granddaughter quickly became a household ritual, fostering a surge in energy.

Soon, friends and relatives eagerly joined in, drawn by the allure of these traditional yet wholesome delicacies. The numerous health benefits—from managing weight to regulating sugar levels and promoting hormonal balance were attractive for all age groups. 

Driven by a vision to extend these health benefits to others seeking nourishing traditional diets, Rajasekar and his family created Heritage Bowls—a brand dedicated to resurrecting forgotten, nutrient-rich foods. The name echoed their ethos, bridging the gap between ancient traditions and the demands of contemporary life.In the whirlwind of today's fast-paced world, we want to expand Rajasekar's learnings as a brand to all interested.